Fish Head Curry – Zi Char Style

Introduction: Fish head curry is a concoction of Singapore. There are many versions of preparing this dish. Fish Head Curry Ingredients: One large size fresh meaty Red Snapper (cut into halves) 6 red chillies 8 green chillies 5 tablespoons cooking oil 1 tablespoon mixed curry seeds for fish curry Half thumb sized piece of ginger, … Continue reading Fish Head Curry – Zi Char Style

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