Lobster Bisque Version 2

Introduction: To get the most flavour with lobster bisque, a rich stock is necessary using fresh lobster tails, shells and all. The lobster shells are pureed with vegetables and cooked in the bisque to extract more flavour. Lobster Bisque Ingredients: 2 lobster tails 3 tablespoons unsalted butter 1 large sweet onion sliced thinly 3 stalks … Continue reading Lobster Bisque Version 2