Vegetarian Bee Hoon

Serving for 2 to 3 Ingredients: Half packet of Bee Hoon (Vermicelli) 1 small packet Black Fungus (soaked and trimmed) 1 packet sweet bean curd stick(cut into strips) Half Green Round Cabbage (trimmed) 2 small carrots (shredded) 1.1/2 to 2 bowls home made chicken broth 1 tablespoon minced garlic Method: Wash all the necessary ingredients … Continue reading Vegetarian Bee Hoon