Freshly boiled crab meat transformed into two dishes


The experience of developing a similar dish in a new way.

When it comes to cooking, nothing is left wasted.


Fresh boiled meaty crab pincers.


The mixture well seasoned.


Peranakan Bakwan Kepting is ready to cook.

Check out this link for the detailed recipe.

Bakwan kepiting goreng is a wholesome, lightly flavored yet appetizing peranakan dish comprising mainly of fresh crab meat is now ready to serve.


With the remaining balance of the ingredients, I have created another dish “Fresh Crab Meat wrapped with Spun Rice Noodles”.



Check out this link for other interesting crabilicious recipes.


About flofoodventure

My passion for cooking and discovering food have prompted me to create this blog. Blessed with the gift of cooking and loving each dish I have prepared and simultaneously sharing these recipes with you. Cooking is not a job but a passion. Thank you for visiting my blog.
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