Author: flofoodventure
My passion for cooking and discovering food have prompted me to create this blog. Blessed with the gift of cooking and loving each dish I have prepared and simultaneously sharing these recipes with you. Cooking is not a job but a passion. Thank you for visiting my blog.
Yummy Chicken Soup
Indian Cracker – Papadam
How about mix of classic curry powder for a fish dish?
How to dish a Crispy Fish?
Beefilicious Hor Fun
Singapore Hor Fun with a twist.
Hor Fun, a flat rice noodle commonly used in Cantonese cuisine.
Duckilicious
The flavour of Basil
Basil the culinary herb flavour is a balance between sweet and savoury with hints of mint, anise and pepper.
This aromatic herb ultimately adds a hint of sweetness to any dish especially fried rice.
Threadfin Delight
Two methods of cooking Threadfin.