Food Adventure @ Epicurean Market

Introduction:

The 3rd Annual Food  & Wine Fair was held at Marina Bay Sands Expo and Convention Centre from 14 to 16th August 2015.

An adventure discovering the world on a plate with  highlights from Gordon Ramsay’s Bread Street Kitchen. Other chef headliners included Tetsuya Wakuda (Waku Ghin), Justin Quek (Sky on 57) and Nancy Silverton (Queen of Brunch) from Osteria & Pizzeria Mozza.

Here are some of my family favourite signature dishes from these Celebrity Chefs.

Chef Tetsuya Wakuda  (Waku Ghin)

Ohmi Beef

Chef Gordon Ramsay (Bread Street Kitchen)

Potted Salt Beef Brisket, Grain Mustard, Picalilli, Caraway Crackers and Traditional Fish & Chips, Crushed Peas with Tartar Sauce

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Chef Justin Quek (Sky on 57)

Wagyu Tri Tip

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Chef Nancy Silverton, the co-owner of Osteria and Pizzeria Mozza.

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Three days of palate-pleasing to taste signature dishes from the respective booths.

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Recommendation:

Check out here for more food tasting experiences.

https://flofoodventure.wordpress.com/category/food-tasting-expedition/