Category Archives: Exploring Italian Food

Squid Ink Spaghetti with Squids and Prawns

Ingredients: 2 tablespoons of butter 1 big onion (chopped) 1 tablespoon olive oil 2 tablespoons of butter 2 tablespons of minced garlic 1 packet of Tonnarelli al nero di sepia (boil for 13 to 15 minutes) 1 small bottle of … Continue reading

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Exploring Italian Food

Spaghetti with Squid Ink – Spaghetti al Nero di Seppia Look out for the Recipe! Link to Recipe:

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