Category Archives: Pumpkinlicious Recipes

Double Boiled Soup – Prime Ribs with Pumpkin

Introduction: There are many methods of preparing soup. Today, I am using a double boiler with Micro Computer to prepare this yummilicious prime ribs with pumpkin soup. Ingredients: Half kilo prime pork ribs Half medium size Kabocha Pumpkin One pork … Continue reading

Posted in Pumpkinlicious Recipes, Soupalicious

Savoury Steamed Daikon with Pumpkin Cake

Introduction: Luo Buo Gao aka Chinese Turnip Cake is a must have dish served during Chinese New Year. The traditional method of preparing this dish is using Daikon but I decided to make my own version with a combination of … Continue reading

Posted in Chinese New Year Symbolic Dishes, Pumpkinlicious Recipes

Crayfish with Pumpkin Sauce

Ingredients: 6 pieces Crayfish Small piece Pumpkin Method: Trim the pumpkin skin and slice them into smaller pieces. Steam the pumpkin until softened. Use a potato masher to puree the pumpkin and set aside. Wash and trim the crayfish. Remove … Continue reading

Posted in Pumpkinlicious Recipes

Pumpkin Cuttlefish Balls

Ingredients: 400 – 450 gm Kabocha Pumpkin Half packet of Cuttlefish Paste Method: Trim the pumpkin skin and cut into quarters. Steam the pumpkin until soft and set aside to cool. Use a potato masher to puree the pumpkin. De … Continue reading

Posted in Pumpkinlicious Recipes

Pan Fried Sliced Beef Short Ribs With Shredded Pumpkin

Ingredients: 450 gm Pumpkin 2 strips Beef Short Ribs Beef Marinade: 1 tablespoon Mirin 2 tablespoons Ebara Ohgon No Tare Chukara  or any Yakiniku marinade of your  choice 2 teaspoon corn flour Method: Cut the skin of the pumpkin and divide … Continue reading

Posted in Pumpkinlicious Recipes

Steamed Chinese Pumpkin Cake

Introduction: Pumpkins are always associated with fall holidays such as Halloween and Thanksgiving. This orange fruit harvested in October is a good source of protein. Ingredients: 1 piece 0.5kg Australian Pumpkin 300gm Rice Flour 4 cups Chicken Broth 1 medium … Continue reading

Posted in Pumpkinlicious Recipes

Pumpkin Bee Hoon (Vermicelli Noodles)

Ingredients: Half portion of  Australian Pumpkin Half packet of Bee Hoon (Vermicelli Noodles) A medium size strip of pork loin (thinly sliced) 10 – 12 medium fresh prawns (de shelled and deveined) A bowl of chicken broth 2 tablespoons Superior … Continue reading

Posted in Pumpkinlicious Recipes