Category Archives: Recipe by Category – Pork Dishes

Nutritional value of Pig Skin

Posted on August 17, 2017 by

These days, scientists have discovered that the regular consumption of pig skin or pig trotters will delay aging. (This is a photo of the braised pork skin which I have prepared)   Due to the presence of large amounts of … Continue reading →

Posted in Recipe by Category - Pork Dishes

Foshan Sliced Cold Pig Shank

Posted on March 19, 2016 by

Introduction: This dish is served cold and normally as a starter. All you need is a good quality Large Pig Shank and the chilli sauce to compliment the dish. Ingredients: One large Pig Shank Salt Five Spice Powder Chinese cooking … Continue reading →

Posted in Appetizers, Recipe by Category - Pork Dishes

Kurobuta Rosu

Posted on March 11, 2016 by

Introduction: I have always wanted to prepare my own Kurobuta Rosu which I ate few weeks back at the Japanese Restaurant. I like the  juiciness from the fats and marbling of the black pig. Two days back, I managed to … Continue reading →

Posted in Japanese Cuisine, Recipe by Category - Pork Dishes

Braised Pig Tendons with Fish Maw

Posted on February 29, 2016 by

Introduction: Most of the time we used dried pig tendons to cook dishes. However, I managed to get some fresh pig tendons from my usual pork supplier and trust me its yummy. Ingredients: 6 pieces fresh pig tendons 2 large … Continue reading →

Posted in Chinese New Year Symbolic Dishes, Recipe by Category - Pork Dishes

Crackling Pork Hock

Posted on December 23, 2015 by

Introduction: There are two main methods of preparing Pork Hocks. I prefer cooking the Pork Hock on the stove and finishing off in the oven. May sound tedious but trust me its worth the effort. Ingredients: 1 medium/large fresh Pork … Continue reading →

Posted in Christmas Dishes, Recipe by Category - Pork Dishes

Organic Apricot Pork Chop with Caramelized Onions

Posted on September 26, 2015 by

Introduction: Embark my cooking experience on “30 Minutes Organic Meals” Thank you Alce Neo Singapore and Singapore Home Cook for giving me this opportunity. Come, join Singapore Home Cook to share your cooking experience. https://www.facebook.com/groups/SHCclubhouse/ In 1978, Alce Nero was … Continue reading →

Posted in Alce Nero 30 minutes Organic Meals, Recipe by Category - Pork Dishes

Sweet and Sour Pork with Lychees

Posted on July 9, 2015 by

For the Sweet and Sour Pork with Lychee, the preparation is similar to the following link. https://flofoodventure.wordpress.com/2015/01/24/sweet-and-sour-pork-with-capsicum-and-pineapple/ Instead of using pineapple cubes and other ingredients for the dish, I replace with lychees and sliced Japanese cucumber (smaller version) for preparing … Continue reading →

Posted in Recipe by Category - Pork Dishes