Category Archives: Recipe by Category – Soft Shell Crabs

Irresistible Soft Shell Crabs

Introduction: Soft-shell crab is a culinary term for crabs which have recently molted their old exoskeleton and are still soft. Soft-shells are removed from the water as soon as they molt to prevent any hardening of their shell. Check out … Continue reading

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Soft Shell Crabilicious

Ingredients: One packet frozen soft shell crabs One cup low fat milk 3/4 cup all purpose flour Lawry’s Seasoned Salt Grounded Pepper 2 tablespoons unsalted butter Method: To thaw, leave the whole packet into a basin of cool water. Soak … Continue reading

Posted in Recipe by Category - Soft Shell Crabs

How to Clean Soft Shell Crabs?

Here’s how to clean soft shell crabs. Firstly thaw the frozen soft shell crabs in a big bowl of tap water. Quick rinse under tap water will help to remove any dirt or debris clinging to the soft shell crabs. … Continue reading

Posted in Recipe by Category - Soft Shell Crabs

Crispy Deep Fried Soft Shell Crabs

Ingredients: One packet frozen soft shell crabs One head  Hydroponics Butterhead Lettuce Your own preference of chilli sauce Method: Thaw the frozen soft shells crabs. Quick rinse and place them on several layers of paper hand towel to drain the … Continue reading

Posted in Recipe by Category - Soft Shell Crabs

Deep Fried Soft Shell Crabs

Ingredients: Five pieces of frozen soft shell crabs One and half cup of tempura flour One juiced lime 1 beaten egg Half cup of milk 1 cup all Purpose Flour Salt and Pepper Oil for deep frying Method: Thaw the … Continue reading

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